On-demand snap chilling.
Rapidly reduce your milk temperature using a ProCool Glycol milk precooling solution. These systems use a mixture of food grade glycol and water to create the chilled fluid on demand, at milking time. With a correctly sized refrigeration unit, the system can chill milk to 4°C before entering the vat.
The compact glycol solution is ideal for farms with high water temperatures and a good supply of power during the milking period.
KEY FEATURES & BENEFITS
- Suitable for areas with extreme ambient temperatures and can be designed to chill milk to 4˚C regardless of primary water supply
- Uses a small volume of fluid; ideal for areas with severe water restrictions or high water temperatures
- Several sizes of refrigeration unit available to suit your needs
- Compact system
- DTS will supply, deliver, install and commission your system anywhere across New Zealand